Running a successful restaurant requires having the right equipment in your commercial kitchen. American Range is a trusted brand known for its high-quality, durable kitchen equipment. Here are 10 must-have American Range wholesale commercial kitchen equipment for your restaurant:
- American Range AR-6 6 Burner Gas Range: This gas range is perfect for cooking a variety of dishes simultaneously, with its 6 burners providing ample cooking space.
- American Range AR-2B24G Commercial Gas Range: This range features two burners and a 24-inch griddle, making it ideal for cooking breakfast items like pancakes and eggs.
- American Range AR-4B24G Commercial Gas Range: For larger kitchens, this range offers four burners and a 24-inch griddle, allowing for versatile cooking options.
- American Range AR-FF-72 Commercial Fryer: This fryer is perfect for frying up crispy French fries, chicken tenders, and other fried foods quickly and efficiently.
- American Range ARCM-48 Commercial Charbroiler: This charbroiler is ideal for grilling meats, vegetables, and seafood to perfection, giving your dishes that delicious charred flavor.
- American Range AR-4B-24G-RI Commercial Range with Raised Griddle/Broiler: This range features four burners, a raised griddle, and a broiler, making it a versatile option for any kitchen.
- American Range AR-HP-24-4 Commercial Hot Plate: This hot plate is perfect for keeping sauces, soups, and other dishes warm while you focus on cooking other items.
- American Range AR-6B-36G Commercial Gas Range: This range features 6 burners and a 36-inch griddle, offering ample cooking space for a busy kitchen.
- American Range AR-1RB-24 Commercial Gas Range with 24-inch Raised Broiler: This range is perfect for broiling meats and finishing dishes with a crispy, caramelized top.
- American Range AR-6B-36GDD Commercial Gas Range with Griddle and Double Oven: This range is a versatile option for any kitchen, with 6 burners, a griddle, and double ovens for baking and roasting.
Investing in American Range wholesale commercial kitchen equipment can help your restaurant run smoothly and efficiently, ensuring that you can deliver high-quality dishes to your customers consistently.